Elevate Your Menu with Te Mata Mushrooms
At Te Mata Mushrooms, we understand that the quality of your ingredients is paramount to the success of your dishes. That's why we’re proud to offer the finest, freshest mushrooms directly from our farm to your kitchen. Our mushrooms are carefully cultivated and hand-picked to meet the high standards of the most discerning chefs.
Why Choose Te Mata Mushrooms for Your Restaurant?
- Unmatched Freshness: Our mushrooms are delivered straight from our growing rooms, ensuring they reach your kitchen at the peak of their flavour and texture.
- Diverse Selection: Whether you're looking for the rich taste of Oyster mushrooms, the delicate texture of Golden Enoki, or the unique flavour of NZ Lions Mane, we have a variety to elevate your culinary creations.
- Sustainably Grown: We are committed to sustainable farming practices, so you can serve your customers with ingredients that are as good for the planet as they are for the palate.
- Reliable Supply: Partner with us for a consistent supply of premium mushrooms that will keep your menu fresh and exciting.
Join Our Community of Top Chefs
We’re already partnering with some of the best restaurants in New Zealand, providing them with mushrooms that set their dishes apart. Now, we're inviting you to experience the difference Te Mata Mushrooms can make for your menu.
Sign up for a credit application today and start receiving the freshest mushrooms delivered directly to your restaurant. It’s simple, fast, and the first step to taking your dishes to the next level.